My gluten and dairy free galette recipe is filled with fresh rhubarb and strawberries and is the perfect quick and easy dessert! It’s so simple to make and only requires a handful of ingredients including the gluten free ready rolled Jus Rol pastry, which is a great alternative to making your own pastry and can be picked up in most major UK supermarkets.
My rhubarb and strawberry galette is perfect served with ice cream or cream and makes for a great summer dessert. Don’t forget to tag me in your social media posts if you do make it, and let me know what you think!
I absolutely love seeing what you’ve created, so if you do make this recipe (or any other recipe from my website) don’t forget to tag me over on my social media pages @glutenfreealice and use the hashtag #glutenfreealice
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